Spinach Romaine Recipe With Radishes And Chives

Spinach Romaine Salad With Radishes And Chives

This Spinach Romaine Salad recipe makes a delicious welcome to spring! Topped with radishes, cucumbers, feta, and chives, it is sure to be a favorite!

Ingredients

  • 2 Persons
  • 4 Persons
  • 6 Persons

1 package baby spinach

Ingredient Image

Spinach is an edible flowering plant in the family Amaranthaceae native to central and western Asia. It is an annual plant, which grows up to 30 cm tall. Spinach may survive over winter in temperate regions.

1 package baby spinach

1 romaine lettuce heart, torn or chopped into 2-inch pieces

Ingredient Image

Romaine or cos lettuce is a variety of lettuce that grows in a tall head of sturdy leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat.

1 romaine lettuce heart, torn or chopped into 2-inch pieces

5 radishes, sliced thinly

Ingredient Image

The radish is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. Radishes are grown and consumed throughout the world, being mostly eaten raw as a crunchy salad vegetable.

5 radishes, sliced thinly

3 cucumbers, sliced into 1/4-inch slices

Ingredient Image

Cucumber is a widely cultivated plant in the gourd family, Cucurbitaceae. It is a creeping vine that bears cylindrical fruits that are used as culinary vegetables. There are three main varieties of cucumber: slicing, pickling, and burpless.

3 cucumbers, sliced into 1/4-inch slices

6 sprigs chives, cut into 1-inch pieces

Ingredient Image

Chives is the common name of Allium schoenoprasum, an edible species of the Allium genus. A perennial plant, it is widespread in nature across much of Europe, Asia, and North America.

6 sprigs chives, cut into 1-inch pieces

1/2 cup crumbled feta cheese

Ingredient Image

Feta is a brined curd white cheese made in Greece from sheep's milk, or from a mixture of sheep and goat's milk. Similar brined white cheeses produced in Europe are often made partly or wholly of cow's milk, and they are also sometimes called feta.

1/2 cup crumbled feta cheese

Balsamic Vinaigrette Dressing

Ingredient Image

Balsamic vinegar is a vinegar originating from Italy. The original, costly, traditional balsamic vinegar, is made from a reduction of cooked white Trebbiano grape juice, and used as a condiment.

Balsamic Vinaigrette Dressing

57939330-AAA7-42A4-956E-87BFFE45FB2F

Ingredient Image

Spinach is an edible flowering plant in the family Amaranthaceae native to central and western Asia. It is an annual plant, which grows up to 30 cm tall. Spinach may survive over winter in temperate regions.

1/4 package baby spinach

EA03771E-0006-49DD-912F-C65232C032B1

Ingredient Image

Romaine or cos lettuce is a variety of lettuce that grows in a tall head of sturdy leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat.

1/4 romaine lettuce heart, torn or chopped into 2-inch pieces

EB3B0A23-D615-437A-9B68-642B72732F28

Ingredient Image

The radish is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. Radishes are grown and consumed throughout the world, being mostly eaten raw as a crunchy salad vegetable.

2 radishes, sliced thinly

185B1256-6247-4603-845C-96A7396DBDCE

Ingredient Image

Cucumber is a widely cultivated plant in the gourd family, Cucurbitaceae. It is a creeping vine that bears cylindrical fruits that are used as culinary vegetables. There are three main varieties of cucumber: slicing, pickling, and burpless.

1 cucumbers, sliced into 1/4-inch slices

B626A03C-AC02-4043-A720-92E181CD8F55

Ingredient Image

Chives is the common name of Allium schoenoprasum, an edible species of the Allium genus. A perennial plant, it is widespread in nature across much of Europe, Asia, and North America.

2 sprigs chives, cut into 1-inch pieces

1155B9F4-3AAE-4913-9BF7-24F5A1B20778

Ingredient Image

Feta is a brined curd white cheese made in Greece from sheep's milk, or from a mixture of sheep and goat's milk. Similar brined white cheeses produced in Europe are often made partly or wholly of cow's milk, and they are also sometimes called feta.

1/6 cup crumbled feta cheese

758D7134-D109-4262-8411-7DD95CCD38ED

Ingredient Image

Balsamic vinegar is a vinegar originating from Italy. The original, costly, traditional balsamic vinegar, is made from a reduction of cooked white Trebbiano grape juice, and used as a condiment.

Balsamic Vinaigrette Dressing

1/2 package baby spinach

Ingredient Image

Spinach is an edible flowering plant in the family Amaranthaceae native to central and western Asia. It is an annual plant, which grows up to 30 cm tall. Spinach may survive over winter in temperate regions.

1/2 package baby spinach

1/2 romaine lettuce heart, torn or chopped into 2-inch pieces

Ingredient Image

Romaine or cos lettuce is a variety of lettuce that grows in a tall head of sturdy leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat.

1/2 romaine lettuce heart, torn or chopped into 2-inch pieces

4 radishes, sliced thinly

Ingredient Image

The radish is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. Radishes are grown and consumed throughout the world, being mostly eaten raw as a crunchy salad vegetable.

4 radishes, sliced thinly

2 cucumbers, sliced into 1/4-inch slices

Ingredient Image

Cucumber is a widely cultivated plant in the gourd family, Cucurbitaceae. It is a creeping vine that bears cylindrical fruits that are used as culinary vegetables. There are three main varieties of cucumber: slicing, pickling, and burpless.

2 cucumbers, sliced into 1/4-inch slices

4 sprigs chives, cut into 1-inch pieces

Ingredient Image

Chives is the common name of Allium schoenoprasum, an edible species of the Allium genus. A perennial plant, it is widespread in nature across much of Europe, Asia, and North America.

4 sprigs chives, cut into 1-inch pieces

1/4 cup crumbled feta cheese

Ingredient Image

Feta is a brined curd white cheese made in Greece from sheep's milk, or from a mixture of sheep and goat's milk. Similar brined white cheeses produced in Europe are often made partly or wholly of cow's milk, and they are also sometimes called feta.

1/4 cup crumbled feta cheese

Balsamic Vinaigrette Dressing

Ingredient Image

Balsamic vinegar is a vinegar originating from Italy. The original, costly, traditional balsamic vinegar, is made from a reduction of cooked white Trebbiano grape juice, and used as a condiment.

Balsamic Vinaigrette Dressing

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