Pumpkin Honey Spice Bread

Pumpkin Honey Spice Bread

Unlike most mass produced pumpkin breads, this one isn

Ingredients

  • 2 Persons
  • 4 Persons
  • 6 Persons

75EFB67A-2361-4978-9654-00183F16CAE3

Ingredient Image

Olive oil is a fat obtained from the olive, a traditional tree crop of the Mediterranean Basin. The oil is produced by pressing whole olives and is commonly used in cooking, cosmetics, pharmaceuticals

1/2 cup olive oil

D7874913-8D93-4EDF-911F-8286BB1FC581

Ingredient Image

wheat pastry flour is milled from soft white wheat, whereas regular whole wheat flour is milled from hard red wheat. It has a lower protein content than regular whole wheat flour and it makes wonderfully tender whole grain baked goods.

2 cups whole wheat pastry flour (or white whole wheat flour)

152958E6-7C0C-495C-BB2C-1C80B0B63E7E

Ingredient Image

Because baking powder is a leavener that contains both the sodium bicarbonate and the flavor-saving acid, it is usually paired with non-acid ingredients like whole milk and Dutch-processed cocoa. Baking soda need an acid. Baking powder has an acid.

1 teaspoon baking soda

263C1E25-A687-4949-9030-59CF2FA61683

Ingredient Image

Cinnamon is a spice obtained from the inner bark of several trees from the genus Cinnamomum that is used in both sweet and savoury foods. The term "cinnamon" also refers to its mid-brown colour.

1/2 teaspoon cinnamon

1EF8AA86-511D-481A-8492-3BF35DCA882C

Ingredient Image

Nutmeg is one of the two spices

1/2 teaspoon nutmeg

C5F1BBF0-D97C-4540-953F-46C58221A220

Ingredient Image

Cardamom, sometimes Cardamon or Cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to India, Pakistan, Bangladesh, Bhutan, Indonesia and Nepal.

1/2 teaspoon ground cardamon

8BC4E1B0-2CAC-4067-95F3-2DC311073955

Ingredient Image

Honey /?h?ni/ is a sweet food made by bees foraging nectar from flowers. The variety produced by honey bees is the one most commonly referred to, as it is the type of honey collected by most beekeepers and consumed by people.

1 cup honey or agave nectar

3D7F2802-E14B-4A21-ADB5-33EF30D3E501

Ingredient Image

Pepita is a Spanish culinary term for the pumpkin seed, the edible seed of a pumpkin or other cultivar of squash. The seeds are typically rather flat and asymmetrically oval, and light green in color and may have a white outer hull.

1 cup pumpkin puree

DFC1FCB4-947E-4656-B759-ECA87AA091A7

Ingredient Image

Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, mammals, and fish, and have been eaten by humans for thousands of years.

2 eggs

AED9140A-8BF7-4376-9B89-25E6266A8EAD

Ingredient Image

A lime is a hybrid citrus fruit, which is typically round, lime green, 3

2 teaspoons lemon juice

434FA1F6-35D7-414F-B773-24DAB08C25AF

Ingredient Image

Vanilla extract is a solution containing the flavor compound vanillin as the primary ingredient. Pure vanilla extract is made by macerating and percolating vanilla pods in a solution of ethyl alcohol and water.

1 teaspoon pure vanilla extract

17025F26-70CB-44DA-A5E2-4CC3E3507C45

Ingredient Image

The pecan is a species of hickory native to Mexico and the southcentral and southeastern regions of the United States.

1/2 cup chopped pecans, plus extra for sprinkling on the top

3D7F2802-E14B-4A21-ADB5-33EF30D3E501

Ingredient Image

Pepita is a Spanish culinary term for the pumpkin seed, the edible seed of a pumpkin or other cultivar of squash. The seeds are typically rather flat and asymmetrically oval, and light green in color and may have a white outer hull.

1/2 cup chopped pumpkin seeds or dried cranberries

1/2 cup olive oil

Ingredient Image

Olive oil is a fat obtained from the olive, a traditional tree crop of the Mediterranean Basin. The oil is produced by pressing whole olives and is commonly used in cooking, cosmetics, pharmaceuticals

1/2 cup olive oil

2 cups whole wheat pastry flour (or white whole wheat flour)

Ingredient Image

wheat pastry flour is milled from soft white wheat, whereas regular whole wheat flour is milled from hard red wheat. It has a lower protein content than regular whole wheat flour and it makes wonderfully tender whole grain baked goods.

2 cups whole wheat pastry flour (or white whole wheat flour)

1 teaspoon baking soda

Ingredient Image

Because baking powder is a leavener that contains both the sodium bicarbonate and the flavor-saving acid, it is usually paired with non-acid ingredients like whole milk and Dutch-processed cocoa. Baking soda need an acid. Baking powder has an acid.

1 teaspoon baking soda

1/2 teaspoon cinnamon

Ingredient Image

Cinnamon is a spice obtained from the inner bark of several trees from the genus Cinnamomum that is used in both sweet and savoury foods. The term "cinnamon" also refers to its mid-brown colour.

1/2 teaspoon cinnamon

1/2 teaspoon nutmeg

Ingredient Image

Nutmeg is one of the two spices

1/2 teaspoon nutmeg

1/2 teaspoon ground cardamon

Ingredient Image

Cardamom, sometimes Cardamon or Cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to India, Pakistan, Bangladesh, Bhutan, Indonesia and Nepal.

1/2 teaspoon ground cardamon

1 cup honey or agave nectar

Ingredient Image

Honey /?h?ni/ is a sweet food made by bees foraging nectar from flowers. The variety produced by honey bees is the one most commonly referred to, as it is the type of honey collected by most beekeepers and consumed by people.

1 cup honey or agave nectar

1 cup pumpkin puree

Ingredient Image

Pepita is a Spanish culinary term for the pumpkin seed, the edible seed of a pumpkin or other cultivar of squash. The seeds are typically rather flat and asymmetrically oval, and light green in color and may have a white outer hull.

1 cup pumpkin puree

2 eggs

Ingredient Image

Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, mammals, and fish, and have been eaten by humans for thousands of years.

2 eggs

2 teaspoons lemon juice

Ingredient Image

A lime is a hybrid citrus fruit, which is typically round, lime green, 3

2 teaspoons lemon juice

1 teaspoon pure vanilla extract

Ingredient Image

Vanilla extract is a solution containing the flavor compound vanillin as the primary ingredient. Pure vanilla extract is made by macerating and percolating vanilla pods in a solution of ethyl alcohol and water.

1 teaspoon pure vanilla extract

1/2 cup chopped pecans, plus extra for sprinkling on the top

Ingredient Image

The pecan is a species of hickory native to Mexico and the southcentral and southeastern regions of the United States.

1/2 cup chopped pecans, plus extra for sprinkling on the top

1/2 cup chopped pumpkin seeds or dried cranberries

Ingredient Image

Pepita is a Spanish culinary term for the pumpkin seed, the edible seed of a pumpkin or other cultivar of squash. The seeds are typically rather flat and asymmetrically oval, and light green in color and may have a white outer hull.

1/2 cup chopped pumpkin seeds or dried cranberries

1/2 cup olive oil

Ingredient Image

Olive oil is a fat obtained from the olive, a traditional tree crop of the Mediterranean Basin. The oil is produced by pressing whole olives and is commonly used in cooking, cosmetics, pharmaceuticals

1/2 cup olive oil

2 cups whole wheat pastry flour (or white whole wheat flour)

Ingredient Image

wheat pastry flour is milled from soft white wheat, whereas regular whole wheat flour is milled from hard red wheat. It has a lower protein content than regular whole wheat flour and it makes wonderfully tender whole grain baked goods.

2 cups whole wheat pastry flour (or white whole wheat flour)

1 teaspoon baking soda

Ingredient Image

Because baking powder is a leavener that contains both the sodium bicarbonate and the flavor-saving acid, it is usually paired with non-acid ingredients like whole milk and Dutch-processed cocoa. Baking soda need an acid. Baking powder has an acid.

1 teaspoon baking soda

1/2 teaspoon cinnamon

Ingredient Image

Cinnamon is a spice obtained from the inner bark of several trees from the genus Cinnamomum that is used in both sweet and savoury foods. The term "cinnamon" also refers to its mid-brown colour.

1/2 teaspoon cinnamon

1/2 teaspoon nutmeg

Ingredient Image

Nutmeg is one of the two spices

1/2 teaspoon nutmeg

1/2 teaspoon ground cardamon

Ingredient Image

Cardamom, sometimes Cardamon or Cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to India, Pakistan, Bangladesh, Bhutan, Indonesia and Nepal.

1/2 teaspoon ground cardamon

1 cup honey or agave nectar

Ingredient Image

Honey /?h?ni/ is a sweet food made by bees foraging nectar from flowers. The variety produced by honey bees is the one most commonly referred to, as it is the type of honey collected by most beekeepers and consumed by people.

1 cup honey or agave nectar

1 cup pumpkin puree

Ingredient Image

Pepita is a Spanish culinary term for the pumpkin seed, the edible seed of a pumpkin or other cultivar of squash. The seeds are typically rather flat and asymmetrically oval, and light green in color and may have a white outer hull.

1 cup pumpkin puree

2 eggs

Ingredient Image

Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, mammals, and fish, and have been eaten by humans for thousands of years.

2 eggs

2 teaspoons lemon juice

Ingredient Image

A lime is a hybrid citrus fruit, which is typically round, lime green, 3

2 teaspoons lemon juice

1 teaspoon pure vanilla extract

Ingredient Image

Vanilla extract is a solution containing the flavor compound vanillin as the primary ingredient. Pure vanilla extract is made by macerating and percolating vanilla pods in a solution of ethyl alcohol and water.

1 teaspoon pure vanilla extract

1/2 cup chopped pecans, plus extra for sprinkling on the top

Ingredient Image

The pecan is a species of hickory native to Mexico and the southcentral and southeastern regions of the United States.

1/2 cup chopped pecans, plus extra for sprinkling on the top

1/2 cup chopped pumpkin seeds or dried cranberries

Ingredient Image

Pepita is a Spanish culinary term for the pumpkin seed, the edible seed of a pumpkin or other cultivar of squash. The seeds are typically rather flat and asymmetrically oval, and light green in color and may have a white outer hull.

1/2 cup chopped pumpkin seeds or dried cranberries

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